United Way and US Bank are teaming up with Orchard Hospital every Friday this month for a lunch from 11 a.m., to 1 p.m., for a fund raiser for Orchard Hospital Foundation. Hospital employees (L to R) Kim, Lyndi, Kelly, Christina, Travis and Brenda were joined by US Bank Manager Rukhsana Khan (second from right). This week's menu is BBQ hamburgers, potato salad and a drink for a $5 donation.