Friday, August 18

Breakfast: French Toast with Warm Syrup, Breakfast Meat, Toasted Oats, Grape Juice.

Lunch: Oven Crisp Fish, Rice Pilaf, Cream Peas, Confetti Coleslaw, Frosted Cake.

Dinner: Split Pea Soup, Egg Salad Sandwich, Tossed Green Salad, Cinnamon Peaches withWhipped Topping.

Saturday, August 19

Breakfast: Fried Egg, Buttered Wheat Toast, Oatmeal, Blended Juice.

Lunch: All- American Pot Roast, Boiled Red Potatoes, Sage Seasoned Carrots, Wheat Roll, Ice Cream.

Dinner: Chinese Noodle Soup, Hoisin Chicken, Stir-Fry, Fluffy Brown Rice, Oriental Green Salad with Asian Dressing, Fresh Fruit Cup.

Sunday, August 20

Breakfast: Donut, Broccoli Cheese Egg Scramble, Raisin Bran Cereal, Orange Juice.

Lunch: Roast Turkey with Seasoned Sauce, Sweet Potatoes, Spinach with Bacon, Wheat Roll, Peanut Butter Pudding Pie.

Dinner: Pork Ragout Over Polenta, Lemon Basil Green Beans, Garlic Bread, Fruit Ambrosia.

Monday, August 21

Breakfast: Fried Egg, Buttered Wheat Toast, Oatmeal, Pineapple Juice.

Lunch: French Dip On a Roll, Tator Tots, Corn Coleslaw, Cappuccino Mousse.

Dinner: Fish with Garlic Butter, Fluffy Brown Rice, Broccoli with Lemon & Dill, Wheat Roll, Fruit Bavarian, Cream Dessert.

Tuesday, August 22

Breakfast: Pancake with Apple Topping, Breakfast Meat, Raisin Bran Cereal, Apple Juice.

Lunch: Curry Lemon Chicken, Dhal (Savory Lentils), Zucchini with Basil, Wheat Roll, Ice Cream.

Dinner: Macaroni and Cheese, Mixed Vegetable Blend, Fresh Green Salad, Herb Biscuit, Assorted Fruit.

Wednesday, August 23

Breakfast: Scrambled Egg, Apple Raisin, Bran Muffin, Hot Farina, Grape Juice.

Lunch: Homemade Soft Tacos, Fiesta Salad, Peach FluffDessert.

Dinner: Beef Teriyaki, Pineapple Fried Rice, Stir Fry Vegetables, Almond Flavored Cookies.

Thursday, August 24

Breakfast: French Toast with Warm Syrup, Breakfast Meat, Oatmeal, Blended Juice.

Lunch: Glazed Ham Steak, Potato Medley, Broccoli with Tarragon, Cornbread, Frosty Sherbet Square.

Dinner: Roast Beef Sandwich with Tomato, Lettuce, andCreamy Horseradish Sauce, Macaroni Salad, Fresh Fruit.

 

Milk and Beverage Offered with Every Meal; RDs for Healthcare, Inc.